Come Cruise with Me

September 22nd, 2011

 

Nine years ago, Sandy Pukel decided to take veganism and macrobiotics on the high seas.  Since then, every spring, a huge cruise ship hauls just under a thousand of us pasty health food freaks out into the sunshine of the Caribbean.  If you've never been, I can't recommend it enough.

Next Spring, the ship is leaving Fort Lauderdale on March 3rd and cruising until the 10th.  An early booking discount is still available until October 20th.  Click here to get registration details:

Here are the five reasons you should go:

1.  The Food.  Commandeered by Mark Hanna  (total genius, cookbook author and my ex-next door neighbor) and his crew, every meal is a multi-course, plant-based mouthgasm.  AND if you're not feeling particularly virtuous, you can still order from the regular ship's menu, even from our groovy dining room.  But that rarely happens.  The food is REALLY good.

Because the food is so good, and so healthy, instead of gaining weight and feeling like a weeble  by Thursday, you actually begin to feel fantastic come mid-week.  Smiles become spontaneous, steps lighten and skin glows throughout our half of the ship.

2.  The Classes.  This cruise is not just about the food, or the Caribbean.  All day, every day, there are classes given by some of the greatest holistic and plant-based thinkers in the world.  Dr. Neal Barnard (Physicians' Committee for Responsible Medicine) Dr. Colin Campbell, (The China Study, Forks over Knives) and Dr. Caldwell Esselstyn are the headliners with lots of heavy-hitting macro teachers and Yogi Amrit Desai to keep us all calm.  The cooking classes will be taught by the inimitable Christina Pirello, and yours truly.  All this amazing information, in the form of lectures, workshops and cooking classes, is a kind of mental and spiritual food that is deeply nourishing.  One walks around the ship thinking "I'm so glad I'm here!!"

3.  The People.  I try to sit with new people at every meal.  The stories that come out of them are mindblowing.  Recoveries from cancer.  Families just trying it out.  Longtime vegans with a passion for the planet.  Everyone has a story.  Everyone is interesting.  And everyone cares.

4.  The Ship.  MSC is a lovely Italian cruise line.  In the spirit of La Dolce Vita, they go OVER THE TOP in many ways.  The design of the ship itself is romantic and colorful.  There are lots of pools, bars, a spa and even a Japanese restaurant on board!  Check out the ship by clicking here.  

5.  The Caribbean.  Oh yeah.  I forgot.  Did I mention that you're floating around on the bluest sea, stopping at ports of call throughout the region?   I know it seems crazy to mention it last, but the other stuff really–amazingly–trumps even mother Nature.  The Caribbean just becomes a breathtaking backdrop to a fantastic experience.  You can get off the ship and explore the islands as much as you want.  Or stay on the ship and take a class.  No pressure.  YOU'RE ON VACATION!

If you know me personally, you know that I am a horrible salesperson.  I'm usually like "uh… I mean if you want to try this thing… I mean, you don't have to… it's not a big deal…. really, don't do it".  I'm usually sort of an anti-salesman, having been trained by Canadian culture to never step on any toe, real or imagined.  But the cruise is different.  It is 100% unadulterated, healthy, silly fun.  I recommend it to all my friends, veggie or otherwise.  You won't regret it.

And the prices?  Very reasonable, considering everything you get.  Check it out.  And tell them I sent ya!  I'll see you in March!

Jessica

No Comments »


For What it’s Worth…

April 29th, 2011

Officially, I'm a Canerican… the perfect yin and yang between Canada and America, so when stuff like Royal Weddings come along, I get all confused.  So many of my friends in this lovely country get really upset at the monarchy, and I, having been socialized in a Commonwealth country, have a hard time with some [...]

7 Comments »


Holy Moly

February 2nd, 2011

I have had a serious case of blogstipation.  My worst yet. 
You see, I went to Israel in December and had one of the best times of my life.  Between the landscape, the history, the people  and the classes I taught , it was an incredibly rich and layered experience. 
Hence, the blogstipation.  There is just too [...]

No Comments »


Friendship Made Easy

November 29th, 2010

I recently had the privilege of cooking for William Spear's week-long retreat called The Passage.  I have known Bill for many years now… I first met him as a macrobiotic scribe in New York City and took notes while he gave consultations to clients.  That was a small, and memorable, window onto his compassion, experience [...]

1 Comment »


It’s That Time Again

November 11th, 2010

I hate to re-blog, but we ARE getting close to Thanksgiving and it is ESSENTIAL that you are all prepared to make amazing Tofu Turkeys, so I am re-posting the recipe below.
Remember: it is easy. You're basically just stuffing a dome of tofu with delicious stuffing and baking it. No biggie. It's just that the [...]

4 Comments »


In Memoriam

October 27th, 2010

I lost a good friend this week.
I’m not going to name names. It freaks me out to go public with something so private. Neither Facebook nor my blog are appropriate for that. Plus, he was one of the few internet holdouts… preferring to connect face-to-face with the rest of the world… when he wanted to [...]

17 Comments »


Horn Blowing

October 15th, 2010

In general, I'm not shy about touting my strengths. I hope I'm not obnoxious about it, but I probably am. I can be a ridiculous name dropper and have even proven–in the middle of a party–that I can still do the splits. Really, I can be kind of a jerk. 
BUT I rarely blow my own [...]

2 Comments »


Ladies Who Lunch

October 6th, 2010

I've known Mayumi Nishimura for 15 or 16 years. She was not only a teacher at the Kushi Institute (who taught me deep-fried, miso-stuffed lotus root–thanks!), but she was also the greatest head chef in the kitchen there. If Mayumi was cooking that day, you knew it would be gooooood.
Roughly ten years ago, word got [...]

No Comments »


Letter from Tomorrow

September 4th, 2010

I’m not sure one can really understand Japan without experiencing it.  I mean, I’d seen Lost in Translation, read a novel by Mishima in college and heard many friends’ anecdotes…  I remember the Hello Kitty days (not entirely over, by the way) and I have a handful of close Japanese friends I’ve met through macrobiotics…  [...]

2 Comments »


So far West I’m East

August 26th, 2010

So I'm in Japan. 
I know.  JAPAN!!
I guess I never thought I would actually get here… it's funny how we carry around whole worlds in our heads–our future, goals, prejudices, fantasies–and then we get confronted by reality.  And reality is always SOOO different from these cities in our minds.  Different color.  Different feeling.  Different everything. 
First, let [...]

No Comments »